Friday, September 17, 2010

Chewy Chocolate Cookie with Peanut Butter Chips


2 cups butter, softened
4 cups sugar
4 eggs
1 3.9 oz (4 serving) instant chocolate pudding
4T unsweetened cocoa
5 cups flour
2t baking soda
2t salt
10z package peanut butter chips

Preheat oven to 375

In a large bowl, cream butter and sugar until light and fluffy.  One at a time, add eggs and beat well with each addition.  Add pudding, cocoa, soda, salt and mix.  Add flouur one cup at a time.  Mix in peanut butter chips.

Use a small cookie scoop and place on ungreased cookie sheet.  Bake for 12 - 14 minutes or until tops are cracked.  Remove and cool completely on cookie sheet.


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