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Ingredients
2 cups butter, softened
4 cups sugar
4 eggs
1 3.9 oz (4 serving) instant chocolate pudding
4T unsweetened cocoa
5 cups flour
2t baking soda
2t salt
10z package peanut butter chips
Directions
Preheat oven to 375
In a large bowl, cream butter and sugar until light and fluffy. One at a time, add eggs and beat well with each addition. Add pudding, cocoa, soda, salt and mix. Add flouur one cup at a time. Mix in peanut butter chips.
Use a small cookie scoop and place on ungreased cookie sheet. Bake for 12 - 14 minutes or until tops are cracked. Remove and cool completely on cookie sheet.
ENJOY!
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